Morsels: Haute Living recently ranked its Top 5 Hamptons Five-Star Restaurants. Making the list were Nobu at the Beach in Southampton, The Palm in East Hampton, Sen in Sag Harbor, East by Northeast in Montauk and The 1770 House in East Hampton. Brooke Williams knows the lay of the land, she and her family dined at Sen on Sunday. Bay Burger, Superica and Murf’s all re-opening in Sag Harbor last week. Goodale Farms has been added to the roster of vendors at both the East Hampton and Sag Harbor Farmers Markets this season. Local milk in glass bottles is BACK! “Sustainable East End”—a new monthly half hour program will air on WPKN Radio 89.5 FM starting April 12 and will be available online at www.wpkn.org. It will air on the 2nd Thursday each month. On the first program Francesca Rheannon interviews Scott Chaskey, Director of the Quail Hill Farm in Amagansett, a project of the Peconic Land Trust.
Hamptons Food News Morsels
April 7, 2012 by The Hampton Eats Team