Hampton Eats
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Hampton Eats
Hamptons Epicure: Top 5 Things I Ate in June
It’s mid-July and the good eats are coming fast and furious in the Hamptons. I’ve barely had time to reflect…
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Hampton Eats
10 Reasons You’ll Be Loving GrillHampton on July 20
Dan’s GrillHampton is celebrating its sixth spectacular year next Friday night, July 20, and we want you to be there…
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Hampton Eats
1930s-Era Jack’s Shack Returns to Sound View Greenport
Jack Levin’s beach concession stand was one of the Southold’s biggest attractions post-World War II, and now it’s returning to…
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Hampton Eats
North Fork Recipe: Claudia Fleming’s Strawberry-Rhubarb Croustada
Top chefs and foodies gathered at Dan’s Chefs of the North Fork hosted by The Halyard at Sound View Greenport…
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Hampton Eats
Hamptons Restaurants Offer Dinner and a Show All Summer Long
Live music at bars and restaurants is a popular offering in the Hamptons, and many provide beautiful background music that…
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Hampton Eats
New York Prime Beef Offers Grilling Tips for Barbecue Brilliance
Josh Tanner, partner in New York Prime Beef (NYPB), offers some grilling tips for BBQ brilliance this summer. Tanner knows…
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Hampton Eats
Summer 2018 North Fork Dining Guide
Looking for a place to grab a bite on the North Fork? From Riverhead to the Orient Point Ferry, we…
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Hampton Eats
Gurney’s Montauk Yacht Club to Boast New Italian-Inspired Menu
As previously reported in Behind the Hedges, Gurney’s Resorts bought the Montauk Yacht Club Resort & Marina this past May,…
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Hampton Eats
Summer 2018 Hamptons Dining Guide
Whether you’re a year-round East Ender or a summer visitor, we know you’re waiting, mouth’s watering, for the East End’s…
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Hampton Eats
New York City Restaurants Open on East End this Summer
Top New York restaurateurs have been staging summer pop-ups in the Hamptons for generations—possibly the first was none other than…
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Hampton Eats
Hamptons Epicure: Top 5 Things I Ate in May
Good food and drink are good in any language. Thankfully, we have a delicious convergence of various cuisines and traditions…
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Hampton Eats
New East End Restaurants to Try this Summer 2018
“Where should we go for brunch?” “What do you want to do for dinner?” “Where’s a nice place for lunch?”…
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Hampton Eats
Hamptons Epicure: A 2018 Guide to East End Farmers Markets
There’s nothing better than fresh ingredients and nothing fresher than the local ingredients you’ll find in our East End farmstands…
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Hampton Eats
East End Dining Guide: Mother’s Day Brunch and Dinner
Mother’s Day is right around the corner, and if you didn’t know that it falls on May 13 this year,…
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Hampton Eats
Hamptons Epicure: The Top 5 Things I Ate in April on the East End
Spring on the East End. Buds are budding, greens are greening, brews are brewing. Of course, never content with nibbling…
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Hampton Eats
Hamptons Epicure: Mark Strausman’s Recipe for Sea Scallops, Scampi-Style
Many credit Chef Mark Strausman’s ’80s summer restaurant Sapore di Mare in Wainscott as being “the first Hamptons pop-up.” That…
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Hampton Eats
Bridgehampton’s Hayground Farmers Market Won’t Open in Summer 2018
After nearly a decade, the Hayground School has decided not to hold its popular farmers market this year. “We reached…
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Hampton Eats
Caci Opens Shelter Island Location Just in Time for Summer 2018
The owners of Italian eatery Caci North Fork in Southold (56125 Main Road) have opened a second location, Caci Shelter…
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Hampton Eats
East End Experts Predict Hamptons Summer Dining Trends
As we gear up for another fabulous Hamptons summer, what trends do you see affecting East End dining and drinking…
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Hampton Eats
The Clam Bar Opens for 2018 Season in Napeague
Beloved roadside eatery The Clam Bar at Napeague has re-opened for the 2018 season! Located on Napeague strip (2025 Montauk…
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Hampton Eats
Discover the Art of Scent and Joy of Dinner at ‘A Night Out with Julia Davis’
Nick & Toni’s and Golden Eagle Art continue their collaborative dinner and art series with “A Night Out with Julia…
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Hampton Eats
Spinach Muffin Recipe Courtesy of Jackson Pollock
In researching ideas for my upcoming Hamptons-centric cookbook, I’ve combed through all the editions of the East Hamptons Ladies Village…
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Hampton Eats
Hamptons Foodie Bites: New Restaurants, Expansions, Returning Faves
The Hamptons and North Fork restaurants landscape seems to be ever changing, especially in these final months before summer. Here…
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Hampton Eats
Et Tu, American Goosefish? Blackened Monkfish Caesar Salad Recipe
Since Breakwater Media released The Fisherman’s Wife, Sustainable Recipes and Salty Stories by the wife of a commercial fisherman, Mattituck’s…
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Hampton Eats
Hamptons Epicure: Top 5 Things I Ate (and Drank) this Month – March 2018
Could my job get any easier? Or better? Original and delicious food and drink abound on the East End. The…
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Hampton Eats
Claudio’s Sold After 147 Years of Family Ownership in Greenport
After 147 seasons, America’s oldest same-family owned restaurant, Claudio’s in Greenport, has been sold to new owners outside the Claudio family.…
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Hampton Eats
Hamptons Foodie News: Muse + Superica Close, Bistro Été + More Return
March is a time of change and renewal in the Hamptons restaurant scene. This year, new local spots are opening…
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Hampton Eats
Easter 2018 Dining Guide for the Hamptons and North Fork
Easter is the most important and oldest festival on the Christian calendar and is observed annually on the first Sunday…
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Get Dinner & Get Artsy at ‘A Night Out with Darlene Charneco’ on Mar 14
Nick & Toni’s collaborative art and dinner series with the Golden Eagle Studio continues on Wednesday, March 14, with “A…
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Hampton Eats
Harbor Books Owner Taylor Berry Hosts Mar 20 Almond Artists & Writers Dinner
Taylor Rose Berry, owner of Harbor Books in Sag Harbor, will be the host of the next Almond Artists &…
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