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Summer at Last Party Foods with Simply Creative Chef Rob Scott

July 28, 2018, 11:30 am1 pm.

Description:

Join Chef Rob as he demonstrates how to make a delicious peach and prosciutto flatbread with goat cheese and basil, crispy noodle salad with sweet and sour dressing, and fusilli with spinach and asiago cheese. Last day to register for this program is Friday, July 27!
 

Location:

Hampton Bays Public Library Hampton Bays Public Library, 52 Ponquogue Avenue, Hampton Bays, NY United States

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