Spiced Molasses Irish Cookies with Chef Rob Scott
Join Chef Rob for this hands-on class, where patrons will taste a sweet side of Ireland this St. Patrick’s Day – as they learn step-by-step how to make these delicious cookies. Everyone will go home with 2 dozen 3” cookies, ready to bake! Patrons will need to bring 2 large bowls, 1 mixing spoon, and 1 large cookie sheet. Last day to register for this program is Friday, March 15.