Hampton Eats

Rachael Ray Talks Tate’s with Kathleen King

Southampton foodie Rachael Ray said of Kathleen King’s new Tate’s Bake Shop cookbook, Baking for Friends, “I don’t do a lot of baking—that’s why I am such a fan of Tate’s… I’m going to try my hand at a couple of these recipes, probably be too embarrassed to take a photo of them.”

King made a guest appearance on Ray’s TV show to teach Ray’s husband, John Cusimano, how to make his favorite treat— Tate’s chocolate chip cookies.

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