Dan's GrillHampton 2015 Preview with Rumba, Smokin' Wolf, Inn Spot
1 minute
07/09/2015
Video journalist Waldo Cabrera recently visited Chef David Hersh of Rumba, Cheffe Colette Connor of the Inn Spot on the Bay and Chef Arthur Wolf of Smokin’ Wolf BBQ & More to ask the grillmasters how they are preparing for Dan’s GrillHampton, presented by Pat LaFrieda Meat Purveyors on Friday, July 17, at Sayre Park in Bridgehampton hosted by Restaurant Impossible star Robert Irvine and judge on Food Network’s Chopped Marc Murphy. GrillHampton will be preceded by a signing and “meat & greet” with New York baseball legend Dwight “Doc” Gooden. Visit DansTaste.com for details.