Stewart shared her recipe for special BLT spread on Instagram. The delectable accompanying image includes lobster, avocado and other lovely ingredients you might not think of when building a BLT.
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A special occasion calls for an extra-special spread. Here, we one-upped the classic BLT by enlisting lobster (you can sub in shrimp or poached chicken if you prefer). Then we flanked a rainbow of ripe-tomato slices with hard-boiled eggs and avocado, and whisked together two next-level condiments: mayo mixed with crisp bacon and a tangy mignonette. Editor’s tip: To make quick (or no) work of the lobsters, have your fish counter steam them and remove the meat. Grab the full recipe at the link in bio. 📷: @ryanliebe
Stewart is highly active on Instagram, often posting recipes and photos.