Dining Features

Dan’s ClambakeMTK at Gurney’s Montauk Menu and More

The wait is over, it’s finally here—Dan’s ClambakeMTK at Gurney’s Montauk is this Saturday night! And you’re invited to this ultimate seaside soirée, the ultimate oceanfront food and drink fest at the legendary Gurney’s Montauk Resort and Seawater Spa. If you loved our blockbuster 2016 GrillHampton and Taste of Two Forks events, think of ClambakeMTK as their beachy, sun-kissed cousin.

A lineup of top chefs from Montauk and Manhattan will be serving up their take on the clambake reimagined, featuring such specialties as chilled lobster salad, BBQ brisket sliders, grilled zucchini and orzo, and yes, local Quahog clams. Here’s a preview!

668 The Gigshack, Gray Gardell-Gross: charred lemon Caesar salad with grilled shrimp chopped romaine lettuce in their signature Caesar dressing tossed with fresh dill, Prima Donna Maturo cheese croissant croutons & grilled shrimp

American Cut, Greg Rubin: BBQ baked clams with bacon powder & Ararat

The Beach Club at Gurney’s Montauk, Rick Denis: The Classic Clambake featuring clams, mussels, corn, potatoes & onions

Duryea’s Lobster Deck & Seafood Market, Pierre Sudre & John Weston: chorizo stuffed cherry stone clams

Endless Summer Group, Peter Ambrose: New Mexico clam chowder, soft belly clam and El Cerdito clam chowder, onions, peppers, sweet potato, southwest spices served over saffron rice, with tortilla strip croutons, avocado crème & chipotle aioli

Gosman’s Restaurant, David Piacente: Montauk baked clams featuring local Quahog chopped clams with garlic, shallots & herbs served with a traditional lemon wedge

Lugo Cucina Italiana, Anthony Russo: fire-roasted clams with chorizo, charred tomato & garlic butter

Lynn’s Hula Hut, Lynn Calvo: gingered seafood salad with cilantro, cucumber & jalapeño purée

Ruschmeyer’s, Savannah Jordan: grilled clams with Sriracha herb butter, grilled corn and toasted sourdough

Scarpetta Beach, Jon Oh & Jorge Espinoza: Gnochetti clam, leek & pancetta

Seamores NYC, Michael Chernow & Justin Freeman: chilled lobster & grilled corn salad with gazpacho garnished with Bulls Blood microgreens & EVOO

Smokin’ Wolf BBQ & More!, Arthur Wolf: slow smoked BBQ brisket sliders with pickles & onions

Westlake Fish House, Larry Kolar: scungilli salad featuring local conch with garlic, lemon, extra virgin olive oil, frisée & parsley

Muse at the End, Matthew Guiffrida & Fabian Marin: shrimp ceviche with cocktail charred local corn, shishito peppers & avocado with Amber Waves Farms cilantro micro shoots

The Lobster Roll aka “LUNCH,” Andrea Anthony: pies, cupcakes, s’more’s treats, cookies, mini cakes

MG Meal Appeal, Maria Gerrato: marinated calamari salad & marinated scallops with baby shrimp salad. grilled zucchini, orzo salad & asparagus tips, red & purple potato sliced grape tomato Sicilian combo

The Drink Menu: Get ready to sip your way through a bevvy of libations including hand-crafted cocktails, premium wines and beer, plus nonalcoholic drinks including smartwater, Bai and a coffee bar by Hampton Coffee Company.

Beer
– Corona
– Corona Light
– Blue Moon
– Coors Light

Non Alcoholic Refreshers
– Drink Bai
– smartwater
– Hand-roasted local coffee from Hampton Coffee Company, Dwight Amada, Roastmaster: Hampton Classic Blend, Colombian Supremo Natural Decaf, cappuccino and espresso

Wine by Palm Bay
– Ferrari
– Jean Colombo
– Yealands
– Lunetta
– Bottega Vania
– Bertani
– Sella & Mosca
– Planeta

Spirits
– SKYY Vodka’s Summer Away Cocktail with SKYY Infusion Blood Orange
– Russel’s Reserve
– Aperol
Keith’s Nervous Breakdown Margarita
– Owl’s Brew’s Pink and Black Cocktail: Fresh-brewed Darjeeling with strawberry, hibiscus and lemon peel and Skyy Vodka. White and Vine: fresh-brewed white tea with pomegranate, watermelon and lemon peel and Hendrick’s Gin
Montauk Rum Runners’ Fort Pond Bay Breeze and Coconut Lime Daiquiri
– Milagro’s Freshest Margarita: Milagro Silver, agave nectar, lime juice
– Hendrick’s Flora Dora: Hendrick’s Gin, lemon juice, raspberry syrup, ginger beer
– Sailor Jerry Backyard Lemonade: Sailor Jerry Spiced Rum, iced tea, lemon juice, simple syrup

Limited tickets remain for Dan’s ClambakeMTK at Gurney’s Montauk this Saturday, July 30, starting at 7 p.m. Visit DansTasteofSummer.com for tickets now! Please note, there is no onsite parking for this event at Gurney’s Montauk. Guests must park at the Montauk Lighthouse (there is no charge) and enjoy a luxury shuttle courtesy of Groundlink to and from the event!

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