Food & Beverage News

Lulu Kitchen & Bar on Main Street in Sag Harbor has announced it will be donating to the No Kid Hungry foundation this holiday season. For every specialty cocktail purchased in December, $1 will be donated.

The cocktail menu, subject to change, includes You Are Lulu, with pear Grey Goose, St. Germain, Aperol, and citrus juice; and Smoke & Fire, with jalapeno-infused tequila, Mezcal, lime juice, and smoked volcanic salt.

No Kid Hungry works to ensure that every child in the United States has access to healthy food where they live, learn, and play. Donating $10 can help connect a kid in need with 100 meals.

Lulu Kitchen & Bar currently serves lunch and dinner seven days a week from noon to 10 PM, and is open for brunch Sunday at 11:30 AM. For more information visit www.lulusagharbor.com.

Bel Mare Live Music

Bel Mare Ristorante in Springs has announced it will host live music every Wednesday beginning December 4. It will also offer a $15 pizza special, complete with a glass of wine or draft beer.

Bel Mare Ristorante serves dinner daily from 4 to 10 PM. Happy hour is offered from 4 to 6 PM. For more details check www.belmareristorante.com.

Happy Hour At Fresno

Fresno in East Hampton is serving happy hour daily from 5:30 to 7 PM. The happy hour selection, subject to change, includes $10 cocktails, $10 wines by the glass, $5 beer, and $5 bar bites. For reservations or more information call Fresno at 631-324-8700 or visit www.fresnorestaurant.com.

Almond Artists & Writers Dinner With Tripoli Patterson 

Almond Restaurant in Bridgehampton continues its “Artists & Writers” series with Tripoli Patterson on Tuesday, December 10 at 7 PM. Cost is $49 and includes a three-course family-style meal and one glass of wine or draft beer, tax and gratuity not included. Reservations are required and can be made by calling the restaurant directly at 631-537-5665.