Day Breaks At Damark’s

Independent/Justin Meinken & Bridget LeRoy

Established in 1949, but renovated and reopened on December 14, the new Damark’s on Three Mile Harbor Road in East Hampton offers everything from croissants to crustaceans, produce and prepared foods, and a full deli section. A brick oven produces fresh pizzas, and there is a meat and fish counter. As always, the coffee station will stay crowded, as workers grab their java and breakfast sandwiches as they have for the past seven decades.

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