Cocktail Recipe: Learn to Make the Bell & Anchor's Rockette
By Harry Powers
1 minute
12/11/2023
Get into the holiday spirit with this festival cocktail from Bell & Anchor in Noyac! The red hue coupled with the bubbly Champagne creates the perfect celebratory cocktail.
Bell & Anchor Rockette
Ingredients:
1 oz unsweetened cranberry juice
1/2 oz Cointreau
Champagne
Candied cranberries
Rosemary sprig
Directions:
1. Pour a glass of Champagne, then add the juice and liqueur.
2. Garnish with candied cranberries and rosemary sprig.
3. Enjoy!
For more Bell & Anchor cocktails, visit the restaurant at 3253 Noyac Road in Noyac. And for more info, call 631-725-3400 or go to bellandanchor.com.
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