Search Results for: recipe
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Food & Wine
Enjoy ‘Lynda’s Chicken’ Recipe from Sylvester & Co. Modern General
Sylvester & Co. Modern General’s Sag Harbor storefront may not be open, but the beloved local shop is still delivering…
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South O’ the Highway
Ina Garten Shares Jumbo Cocktail Recipe
East Hampton’s Ina Garten has shared a recipe for one of her favorite cocktails on Instagram. “During these stressful times,…
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Artists & Galleries
Guild Hall Goes Digital with Concerts, Gallery Tours, Recipes and More
Guild Hall is going digital with a diverse range of videos featuring gallery tours, concerts, panel discussions and more being…
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Grapevine
Bistro Été Shares Thanks, Pink Grapefruit Cocktail Recipe and More Drinks To-Go
“Our customers are thankful that we can be here for them and able to offer some sense of normalcy in…
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Hampton Eats
Sea Bream Crudo: A Preston House Recipe, Straight from the Heart
Crudo, translated from Italian or Spanish, means “raw.” Translated by Kyle Koenig, Executive Chef at The Preston House & Hotel…
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Grapevine
Holiday Cheer in a Glass: The East Ender Cocktail Recipe
’Tis the season for toasty nights by the fire, celebrations with friends and family and endless toasts with glasses held…
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South O’ the Highway
Chef Jean-Georges Vongerichten Releases ‘JGV: A Life in 12 Recipes’
Chef Jean-Georges Vongerichten, known for his Jean-Georges at Topping Rose House restaurant in Bridgehampton, will release a new biography and…
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Hampton Eats
Asparagus with Cured Farm Egg Yolk & Anchovy-Lemon Vinaigrette Recipe
Wine and food make a fine marriage in the Nappa household. Anthony Nappa, owner of Anthony Nappa Wines and winemaker…
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Hampton Eats
Right at Home: Lobster Pot Pie Recipe from Baron’s Cove
Executive Chef Jay Lippin of Baron’s Cove in Sag Harbor offers his take on the Lobster Pot Pie. He says,…
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South O’ the Highway
Gwyneth Paltrow Shows Off Recipes from Her Latest Cookbook
Amagansett resident Gwyneth Paltrow’s latest cookbook, The Clean Plate, was released earlier this month and the goop matriarch is making…
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Hampton Eats
Pantry Clam Chowder Recipe: A Delicious Port in Any Storm
We’ve had some glorious weather lately on the East End, but cold nights are a great time to cocoon after…
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Hampton Eats
Top 5 Martha Stewart Recipes to Brighten Up Your Chanukah
Chanukah is a time of great celebration for many East Enders, when families come together for eight nights to light…
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Hampton Eats
Taste the Full Flavor of Peconic Bay Scallops with Martha Stewart Recipes
On November 5, 2018, New York waters opened up for Peconic Bay scallop fishing. Each year, scallop season begins on…
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Hampton Eats
Hamptons Epicure: ‘The Hamptons Kitchen’ Needs Recipe Testers
I could really use your help. Since you’re reading this right now I bet you’re into food. I grew up…
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Grapevine
Impress Your Guests with Hamptons Craft Cocktail Recipes
You’ve seen the term everywhere: “craft cocktails.” They’re delicious and you drink and enjoy them, but do you really know…
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Hampton Eats
Hamptons Epicure Recipe: Black Bean Chopped Salad
I like to keep cooked black beans and chicken in the refrigerator to whip up one-dish meals like this one—a…
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Hampton Eats
North Fork Recipe: Claudia Fleming’s Strawberry-Rhubarb Croustada
Top chefs and foodies gathered at Dan’s Chefs of the North Fork hosted by The Halyard at Sound View Greenport…
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South O’ the Highway
Get a Taste of East End Recipes with Delish Celebrity Snackdown
Last week, Delish posted a video pitting Hamptonite Jimmy Buffett’s margarita recipe against Matthew McConaughey’s. The author of Margaritaville: The…
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Hampton Eats
Hamptons Epicure: Mark Strausman’s Recipe for Sea Scallops, Scampi-Style
Many credit Chef Mark Strausman’s ’80s summer restaurant Sapore di Mare in Wainscott as being “the first Hamptons pop-up.” That…
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Blog Du Jour
Discover the Health Benefits of these 5 National Garlic Day Recipes
April 19 is known to all (who read obscure holiday calendars) as National Garlic Day. Surprisingly, this day has no…
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Hampton Eats
Spinach Muffin Recipe Courtesy of Jackson Pollock
In researching ideas for my upcoming Hamptons-centric cookbook, I’ve combed through all the editions of the East Hamptons Ladies Village…
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Hampton Eats
Et Tu, American Goosefish? Blackened Monkfish Caesar Salad Recipe
Since Breakwater Media released The Fisherman’s Wife, Sustainable Recipes and Salty Stories by the wife of a commercial fisherman, Mattituck’s…
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Dining Features
Bistro Été Owner Arie Pavlou Shares Greek Easter Recipe
This year, the Greek Orthodox Church will celebrate Easter on Sunday, April 8. So we asked the South Fork’s only…
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Dining Features
Margaret M. Johnson Shares St. Patrick’s Day Recipes from Her Cookbook
Westhampton Beach cookbook author Margaret M. Johnson shares some choice recipes from her latest tome Favorite Flavors of Ireland for…
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Grapevine
Baron’s Cove Shares John Steinbeck’s Jack Rose Cocktail Recipe
Local Hamptons businesses are celebrating their famous patrons of yore with special events, such as the Springs Tavern‘s recent acknowledgement…
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Hampton Eats
Hamptons Epicure: Vegetarian Eggplant Lasagna, a Classic Pantry Recipe
Last week we ran my recipe for Black Bean & Rice Soup, noting that you probably have everything that you…
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Hampton Eats
Hamptons Epicure: Pantry Soup Recipe – Black Bean and Rice Is Nice
I bought a bag of Sagaponack farmer Marilee Foster’s black turtle beans recently. A bag goes a long way. I…
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Hampton Eats
Alex Guarnaschelli Shares Thanksgiving Recipes on Wendy Williams
Hamptons chef and Dan’s Taste of Summer host Alex Guarnaschelli whipped up some fantastic Thanksgiving sides on The Wendy Williams…
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Hampton Eats
Recipe: Beer Battered Cod from “The Fisherman’s Wife”
Breakwater Media recently released the cookbook The Fisherman’s Wife, Sustainable Recipes and Salty Stories, by Mattituck’s Stephanie Villani, who is…
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Hampton Eats
Hamptons Recipe Box: All About Apples
In Hamptons Recipe Box, we’ll be sharing recipes from for our foodie readers to enjoy. You’ll find great ideas from…
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